A Mini- review : Effect of Phyllantus niruri L. on Growth and Health of Fish
Asian Journal of Fisheries and Aquatic Research
View Publication Info| Field | Value | |
| Title |
A Mini- review : Effect of Phyllantus niruri L. on Growth and Health of Fish
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| Creator |
., Rosidah
Herawati, Titin Andriani, Yuli |
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| Description |
Phyllanthus niruri L. is one of the herbal ingredients that has been widely used to treat various diseases in humans such as intestinal infections, kidney stones, chronic liver disease, diabetes, hepatitis B, asthma, gonorrhea, bronchitis, syphilis and boost the immune system. The ability of P. niruri in overcoming various diseases is based on its phytochemical content and pharmacological properties. Based on these properties, the plant may possibly be used as a drug to treat diseases in fish. So the purpose of writing this article is to review the extent to which P. niruri can be used as an alternative medicine to treat disease and maintain fish health. Secondary metabolites and phyllanthine as specific compounds present in P. niruri have antibacterial effects for types of bacteria that usually attack fish such as Aeromonas hydrophila, Edwardsiella tarda, Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa. In addition, it has the effect of being an antioxidant, immunostimulant and can be used for treatment and to increase fish growth. So it can be concluded that P. niruri can be used as an alternative material to maintain health and help fish growth.
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| Publisher |
Asian Journal of Fisheries and Aquatic Research
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| Date |
2021-12-13
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| Type |
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion |
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| Format |
application/pdf
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| Identifier |
http://journalajfar.com/index.php/AJFAR/article/view/30346
10.9734/ajfar/2021/v15i630346 |
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| Source |
Asian Journal of Fisheries and Aquatic Research; 2021 - Volume 15 [Issue 6]; 9-17
2582-3760 |
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| Language |
eng
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| Relation |
http://journalajfar.com/index.php/AJFAR/article/view/30346/56952
http://journalajfar.com/index.php/AJFAR/article/view/30346/56953 |
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| Rights |
Copyright (c) 2021 Rosidah et al.; This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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