Uji Toksisitas Ekstrak Etanol Kulit Buah Kopi Arabika (Coffea arabica L.) dan Bawang Dayak (Eleutherine palmifolia L.) dengan Metode Brine Shrimp Lethality (BSLT)

JURNAL GALUNG TROPIKA

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Field Value
 
Title Uji Toksisitas Ekstrak Etanol Kulit Buah Kopi Arabika (Coffea arabica L.) dan Bawang Dayak (Eleutherine palmifolia L.) dengan Metode Brine Shrimp Lethality (BSLT)
 
Creator Fitri, Husna; Universitas Ahmad Dahlan
Maliza, Rita; Universitas Ahmad Dahlan
Refiani, Era; Universitas Ahmad Dahlan
Laila, Alfiatul; Universitas Ahmad Dahlan
Widyaningrum, Melinda; Universitas Ahmad Dahlan
 
Subject biologi tanaman
coffee leather; LC50; arabica; dayak onion; BSLT; anticancer
 
Description Coffee husk (Coffea arabica L.) and Dayak onion (Eleutherine palmifolia L.) are Indonesian endemic plants. This plant contains flavonoid compounds, tannins, caffeine, and polyphenols. Based on previous research, these compounds have antioxidants, anti-inflammatory, anti-bacterial properties for treating tumors, inflammation, and anti-cancer. This study aimed to determine the toxicity activity of Dayak coffee and onion peel extract on the mortality of shrimp larvae (Artemia salina Leach) using the Brine Shrimp Lethality Test (BSLT) method and variations in concentration (ppm), namely 0, 20, 50, 100, 250, 500, and 1000 ppm. The results of the BSLT test showed that the coffee peel extract had an LC50 value of 51.7369 ppm and the Dayak onion had an LC50 value of 70.9741 ppm. This result shows that the extracts of coffee skin and Dayak Onion are toxic because they can kill 50% of shrimp larvae. This research is a preliminary study to analyze the toxicity of the active compounds of natural ingredients. This study showed that coffee peel extract had better toxic activity against shrimp larvae mortality than Dayak onion extract.
 
Publisher Fapetrik-UMPAR
 
Contributor
 
Date 2021-08-26
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion

 
Format application/pdf
 
Identifier https://jurnalpertanianumpar.com/index.php/jgt/article/view/751
10.31850/jgt.v10i2.751
 
Source JURNAL GALUNG TROPIKA; Vol 10, No 2 (2021); 138 - 145
JURNAL GALUNG TROPIKA; Vol 10, No 2 (2021); 138 - 145
2407-6279
2302-4178
10.31850/jgt.v10i2
 
Language ind
 
Relation https://jurnalpertanianumpar.com/index.php/jgt/article/view/751/pdf_124
 
Rights Copyright (c) 2021 JURNAL GALUNG TROPIKA
http://creativecommons.org/licenses/by-sa/4.0
 

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