FAKTOR-FAKTOR YANG MENDORONG IBU BADUTA DALAM PEMILIHAN SUSU FORMULA DI KELURAHAN SIKUMANA.

Jurnal Pangan Gizi dan Kesehatan

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Field Value
 
Title FAKTOR-FAKTOR YANG MENDORONG IBU BADUTA DALAM PEMILIHAN SUSU FORMULA DI KELURAHAN SIKUMANA.
 
Creator Bili, Octaviana E.
Jutomo, Lewi
Dewi, Ratna C.
 
Subject Factors Which Encourage The Moms Of Two Years Old Baby To Choose The Formula Milk
Mother
 
Description This research aimed to know the factors which encourage the moms of two years old baby to choose the formula milk in Sikumana. The kind of this research is survey analytic by using cross sectional study. The amount of all sample are 73 samples, which choose by purposive random sampling. To examine each variable, the writer applied chi-square test on level 95% (α=0,05) to know the correlation with selection variable formula milk. The highest rate of respondent (53,42%) at age faction > 30 years old. Respondent with high level education have a minus level (58,9%). Level wage a month be in average category (52,05%). Mothers with highest level knowledge be in good category (43,32%). The research results by using chi-square test showed that there meaningful correlation between level education, wage level, mothers knowledge level, including the information about formula milk (information source, milk preparation, brand, nutrient contens, package, and price of milk) towards selection formula milk (p<0,05).
 
Publisher Pergizi Pangan DPD NTT
 
Date 2011-04-01
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
 
Format application/pdf
 
Identifier https://pergizipanganntt.id/ejpazih/index.php/filejurnal/article/view/119
10.51556/ejpazih.v3i1.119
 
Source Jurnal Pangan Gizi dan Kesehatan; Vol. 3 No. 1 (2011): Jurnal Pangan Gizi dan Kesehatan; 387-401
2745-6536
2085-2371
10.51556/ejpazih.v3i1
 
Language eng
 
Relation https://pergizipanganntt.id/ejpazih/index.php/filejurnal/article/view/119/106
 
Rights Copyright (c) 2011 Jurnal Pangan Gizi dan Kesehatan
https://creativecommons.org/licenses/by-nc-sa/4.0
 

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