Karakteristik Sensoris Ikan Lele Sangkuriang (Clarias gariepinus) Berbumbu dengan Perbedaan Teknik Budidaya dan Ukuran Ikan

Jurnal FishtecH

View Publication Info
 
 
Field Value
 
Title Karakteristik Sensoris Ikan Lele Sangkuriang (Clarias gariepinus) Berbumbu dengan Perbedaan Teknik Budidaya dan Ukuran Ikan
 
Creator Sari, Selly Ratna
Guttifera, Guttifera
Sa’adah, Raudhatus
Arafah, Elmeizy
 
Subject Spiced, Conventional, Organic, Organoleptic
 
Description This research aims to determine  preference level for catfish (Clarias gariepinus) spiced with differences technique in organic Aquaculture and non-organic Aquaculture as well as differences in fish size. This research treatment used the method of aquaculture and difference in the size of fish. Aquaculture method (A) namely A1= Conventional and A2= Organic while the second treatment was the difference in the weight of fish (B) namely B1= 100 g, B2= 200 g and B3= 300 g. The spiced catfish was cooked by way of deep-fried Further sensory testing.  The method used in this research was the method of experimentation and statistical analysis used  the Friedman Conover test.  The results indicated that fish had the best texture, aroma and taste in the A2B1 treatment.
 
Publisher Universitas Sriwijaya
 
Contributor University of South Sumatera (Fishery Program Study)
 
Date 2021-03-13
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier https://ejournal.unsri.ac.id/index.php/fishtech/article/view/12993
10.36706/fishtech.v9i2.12993
 
Source Jurnal FishtecH; Vol 9, No 2 (2020); 121-127
2656-1913
2302-6936
 
Language eng
 
Relation https://ejournal.unsri.ac.id/index.php/fishtech/article/view/12993/6033
https://ejournal.unsri.ac.id/index.php/fishtech/article/downloadSuppFile/12993/2593
https://ejournal.unsri.ac.id/index.php/fishtech/article/downloadSuppFile/12993/2594
 
Rights Copyright (c) 2020 Jurnal FishtecH
 

Contact Us

The PKP Index is an initiative of the Public Knowledge Project.

For PKP Publishing Services please use the PKP|PS contact form.

For support with PKP software we encourage users to consult our wiki for documentation and search our support forums.

For any other correspondence feel free to contact us using the PKP contact form.

Find Us

Twitter

Copyright © 2015-2018 Simon Fraser University Library