Hydroponic Garlic Production: An Overview

AGRINULA: Jurnal Agroteknologi dan Perkebunan

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Title Hydroponic Garlic Production: An Overview
Creator Ali, Muhammad Fraz
Ali, Ummar
Jamil, Muhammad Ahsan
Awais, Muhammad
Khan, Muhammad Jazib
Waqas, Muhammad
Adnan, Muhammad
Description Introduction: Garlic is an important crop growing all around the globe for its nutritional and medicinal purpose. Due to climate change soil production of garlic is affected and thus lower in yield. For improving the yield and increasing the quality of vegetables a new technique was developed is called hydroponic technology.
Review results: In hydroponic, garlic can be produced on condition basis by providing proper nutrition and growth environment including air, light, soilless mediums, and water requirements. Methods like deep water culture, nutrient film technique, drip irrigation, bubble ponics are very common under different soilless mediums which includes organic, inorganic and synthetic. A detailed overview on production technology, nutrition, medium and hydroponic techniques which are discussed in details are given below in this review.
Publisher Prodi. Agroteknologi dan Perkebunan, Universitas Tjut Nyak Dhien
Date 2021-03-15
Type info:eu-repo/semantics/article
Peer-reviewed Article
Format application/pdf
Identifier https://journal.utnd.ac.id/index.php/agri/article/view/138
Source Agrinula : Jurnal Agroteknologi dan Perkebunan; Vol 4 No 1 (2021): Agrinula : Jurnal Agroteknologi dan Perkebunan; 73-93
Agrinula : Jurnal Agroteknologi dan Perkebunan; Vol 4 No 1 (2021): Agrinula : Jurnal Agroteknologi dan Perkebunan; 73-93
Language eng
Relation https://journal.utnd.ac.id/index.php/agri/article/view/138/111
Rights Copyright (c) 2021 Agrinula : Jurnal Agroteknologi dan Perkebunan

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