Meat productivity of single camels and their hybrids in the conditions of karakalpakstan
International Journal on Integrated Education (IJIE)
View Publication Info| Field | Value | |
| Title |
Meat productivity of single camels and their hybrids in the conditions of karakalpakstan
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| Creator |
Turganbaev.R.U.Turganbaev.R.U.
Tleumuratov A.K. |
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| Subject |
Age
live weight meat productivity internal fat yield dromedary camels hump mass |
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| Description |
The article gives information about the results of a study of the meat productivity of dromedary camels in the Republic of Karakalpakstan and also a study of the slaughter yield of the carcass, the mass of the steamed carcass, the mass of the hump to the ratio of live weight, the yield of internal fat. The conclusion about meat productivity depending on the age of animals is provided
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| Publisher |
Research Parks Publishing LLC
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| Date |
2021-01-21
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| Type |
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion Peer-reviewed Article |
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| Format |
application/pdf
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| Identifier |
https://journals.researchparks.org/index.php/IJIE/article/view/1140
10.31149/ijie.v4i1.1140 |
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| Source |
International Journal on Integrated Education; Vol. 4 No. 1 (2021): IJIE; 114-117
2620-3502 2615-3785 10.31149/ijie.v4i1 |
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| Language |
eng
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| Relation |
https://journals.researchparks.org/index.php/IJIE/article/view/1140/1079
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| Rights |
Copyright (c) 2021 Turganbaev.R.U.Turganbaev.R.U., Tleumuratov A.K.
https://creativecommons.org/licenses/by/4.0 |
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