Produktivitas Ayam Arab Petelur dengan Pola Pemberian Free Feeding Choice

Wahana Peternakan

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Field Value
 
Title Produktivitas Ayam Arab Petelur dengan Pola Pemberian Free Feeding Choice
 
Creator Wulandari, Eudia Christina
Nefasa, Angela Nitia
 
Description The aim of the present research was to evaluate the contribution effect of feeding Wulandari et al. (2013) and Wulandari et al. (2015) rations and free feeding choice in Arab hen. One hundred birds of Arab hen, age was + 14 weeks, with an average body weight of 814,73 g ± 46,86 g were used as experimental animals, and were divided randomly into a randomized block design with 3 treatments and 6 replications. Feedstuffs used for dietary treatments were rice bran, yellow corn, fish meal, Azolla microphylla, CaCO3, oyster shell, meat bone meal, soybean meal, pollard, and top mix. The rations were formulated as ration from Wulandari et al. (2013) and Wulandari et al. (2015). At the same time, there are feedstuff which gived ad libitum without formulated. Conclusion of the research is that free feeding choice affect by palatability feedstuff and gives a random data. Consumption ration on free feeding choice more decrease than another treatments.
Keywords: arab’s laying hans, free feeding choice, productivity
 
Publisher Fakultas Peternakan Universitas Tulang Bawang Lampung
 
Date 2020-03-04
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier http://jurnal.utb.ac.id/index.php/jwputb/article/view/194
10.37090/jwputb.v4i1.194
 
Source Wahana Peternakan; Vol. 4 No. 1 (2020): Volume 4 Nomor 1 Maret 2020
2580-2941
2774-6119
10.37090/jwputb.v4i1
 
Language eng
 
Relation http://jurnal.utb.ac.id/index.php/jwputb/article/view/194/189
 
Rights https://creativecommons.org/licenses/by/4.0
 

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