The benefit of the vitamin D intake in terms of sarcopenia of senior citizens in Japan during the COVID-19 pandemic
World Nutrition Journal
View Publication Info| Field | Value | |
| Title |
The benefit of the vitamin D intake in terms of sarcopenia of senior citizens in Japan during the COVID-19 pandemic
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| Creator |
Nakayama, Naomi
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| Subject |
COVID-19
frailty sarcopenia vitamin D intake |
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| Description |
I would like to be focused on not only protein and vitamin D intake but several nutrients which is considered to be important for health of the elderly in this difficult social condition.
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| Publisher |
Indonesian Nutrition Association
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| Date |
2020-10-27
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| Type |
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion Peer-reviewed Article |
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| Format |
application/pdf
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| Identifier |
https://worldnutrijournal.org/OJS/index.php/WNJ/article/view/V04.S3.0014
10.25220/WNJ.V04.S3.0014 |
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| Source |
World Nutrition Journal; Vol. 4 No. S3 (2020); 20
2580-7013 |
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| Language |
eng
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| Relation |
https://worldnutrijournal.org/OJS/index.php/WNJ/article/view/V04.S3.0014/130
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