IDENTIFIKASI ASAM AMINO IKAN LAYANG (Decapterus russelli) PADA LOKASI PENANGKAPAN BERBEDA

Jurnal Pengolahan Pangan

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Title IDENTIFIKASI ASAM AMINO IKAN LAYANG (Decapterus russelli) PADA LOKASI PENANGKAPAN BERBEDA
 
Creator Cahyono, Eko
Mardani, Indra
 
Subject amino acid
layang fish
selat makassar
teluk tomini
 
Description Decapterus ruselli are a fisheries resource caught in the waters of Teluk Tomini and the Selat Makassar and have high economic value. The purpose of the study was to find out the profile of Decapterus ruselli fatty acids being caught at different locations. Methods used in this research is descriptive analysis. Results from this study indicate that plankton's abundance, weight in fish, protein levels, and amino acids in the waters of Teluk Tomini are higher than the Selat Makassar.
 
Publisher Fakultas Pertanian Universitas Alkhairaat Palu
 
Date 2020-06-30
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier https://pengolahanpangan.jurnalpertanianunisapalu.com/index.php/pangan/article/view/33
10.31970/pangan.v5i1.33
 
Source Jurnal Pengolahan Pangan; Vol 5 No 1 (2020); 1-6
2621-6973
2527-5631
10.31970/pangan.v5i1
 
Language eng
 
Relation https://pengolahanpangan.jurnalpertanianunisapalu.com/index.php/pangan/article/view/33/28
 
Rights Copyright (c) 2020 Jurnal Pengolahan Pangan
 

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