The effect of chopped corm sizes and types of soaking material on growth seedling of kepok banana (Musa paradisiaca L. ABB Kepok)

International Journal of Life Sciences

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Title The effect of chopped corm sizes and types of soaking material on growth seedling of kepok banana (Musa paradisiaca L. ABB Kepok)
 
Creator Rai, I Nyoman
Sudana, I Made
Astawa, I Nyoman Gede
Dwiyani, Rindang
 
Subject BA
chopped corm size
Kepok banana
NAA
seedling and soaking
 
Description This research was conducted to study the effect of chopped corm sizes and types of soaking material on growth seedling of Kepok banana. The study was conducted at green house used a factorial randomized block design with 2 treatment factors. The first factor was chopped corm sizes (in length x width x height), consists of 3 levels i.e. small size 5 x 5 x 5 cm (B1), medium size 7 x 7 x 7 cm (B2), and large size 9 x 9 x 9 cm (B3). The second factor was types of soaking material, consists of 4 levels i.e. soaked in water only (R0), soaked with Dithane M-45 fungicide 2g/l (R1), soaked with Dithane M-45 fungicide 2 g/l + NAA hormone 100 ppm  (R2), soaked with Dithane M-45 fungicide 2 g/l + BA hormone 75 ppm (R3), and soaked with the Dithane M-45 fungicide 2 g/l + NAA hormone 100 ppm + BA 75 ppm (R4).
 
Publisher Universidad Tecnica de Manabi
 
Date 2020-07-20
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
 
Format application/pdf
 
Identifier https://sciencescholar.us/journal/index.php/ijls/article/view/432
10.29332/ijls.v4n2.432
 
Source International journal of life sciences; Vol. 4 No. 2 (2020): August ; 32-41
2550-6986
2550-6994
 
Language eng
 
Relation https://sciencescholar.us/journal/index.php/ijls/article/view/432/482
 
Rights Copyright (c) 2020 International journal of life sciences
 

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