Morfometrik Ayam Broiler dengan Pemeliharaan Intensif dan Akses Free Range di Daerah Tropis

Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan

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Title Morfometrik Ayam Broiler dengan Pemeliharaan Intensif dan Akses Free Range di Daerah Tropis
 
Creator Rahayu H. S., I.
Darwati, S.
Mu'iz, A.
 
Subject broiler
morphometric
free range
 
Description Broiler developed to produce meat in a fast manner. Generally, broiler reared by intensive system. Rearing system can be split into two kinds, intensive and free-range rearing system. The aim of this research was assessing the morphometric size of male and female broiler which are raised under intensive and free-range systems. Rearing systems was not have influence on the morphometric size of the chicken except in the length of the tibia, femur, and wing on the third week. Sex have real impact on the length of shank, tibia, wings, femur, and chest circumference, and also significantly affect the width and depth of the chest, neck, and spine lenght in fifth week. Rearing systems both intensive and free-range produced same frame size on broiler chicken.
 
Publisher Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)
 
Date 2019-07-01
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier http://journal.ipb.ac.id/index.php/ipthp/article/view/26578
 
Source Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan; Vol. 7 No. 2 (2019): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan; 75-80
2615-594X
2303-2227
 
Language eng
 
Relation http://journal.ipb.ac.id/index.php/ipthp/article/view/26578/17159
 
Rights Copyright (c) 2019 Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
 

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