Pengaruh Pemberian Dedak Kasar Fermentasi pada Domba Ekor Tipis Sebagai Bahan Baku Konsentrat

Jurnal Ilmu Peternakan Terapan

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Title Pengaruh Pemberian Dedak Kasar Fermentasi pada Domba Ekor Tipis Sebagai Bahan Baku Konsentrat
 
Creator Nurcahyani, Defelly Tri
Wulandari, Suci
Nusantoro, Suluh
 
Subject Thin Tail Sheep
Fermented Rough Rice Bran
 
Description The aims of this study were to determine the effect of fermented rough rice bran on thin tailed sheep on sheep production performance which included feed consumption of dry ingredients feed, weight gain, and feed conversion. This study consisted of two treatments namely, (P0) rough rice brain as a control and fermented rough rice bran  (P1). The method used in this research was T-test. The results showed that the rough bran fermentation was not significantly different (P>0.05) in dry matter consumption, body weight gain, and feed conversion. The highest average gain weight was on P1 (142.58 grams/head/day).
 
Publisher Politeknik Negeri Jember
 
Date 2017-12-05
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
 
Format application/pdf
 
Identifier https://publikasi.polije.ac.id/index.php/jipt/article/view/532
10.25047/jipt.v1i1.532
 
Source Jurnal Ilmu Peternakan Terapan; Vol. 1 No. 1 (2017): Jurnal Ilmu Peternakan Terapan; 17-24
Jurnal Ilmu Peternakan Terapan; Vol 1 No 1 (2017): Jurnal Ilmu Peternakan Terapan; 17-24
2579-9479
10.25047/jipt.v1i1
 
Language ind
 
Relation https://publikasi.polije.ac.id/index.php/jipt/article/view/532/447
10.25047/jipt.v1i1.532.g447
 
Rights Copyright (c) 2017 Jurnal Ilmu Peternakan Terapan
 

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