South African Journal of Enology and Viticulture
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South African Journal of Enology and Viticulture (SAJEV) of the South African Society for Enology and Viticulture (SASEV) publishes high quality research of South African and international scientists in Viticulture, Enology, Wine Biotechnology, Plant Biotechnology, Microbiology, Plant Pathology, Entomology and Soil Science.
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- Effect of Bentonite Fining on Proteins and Phenolic Composition of Chardonnay and...
- Factors Influencing Olfactory Perception of Selected Off-flavourcausing Compounds in...
- A Review of the Potential Use of Entomopathogenic Nematodes to Control Above-Ground...
- Quantification of Resveratrol in Different Parts of Solid Pinotage Winery Waste:...
- Evolution of Phenolic Content, Antioxidant Capacity and Phenolic Profile during Cold...
- Phenolic and Sensorial Evolution during Bottle Ageing of South African Shiraz Wines...
- Diversity of Arbuscular Mycorrhizal Fungi in the Rhizosphere of Solaris and Regent...
- Effect of Calcium Carbonate Residues from Cement Industries on the Phenolic Composition...
- No Plunging and Cold Maceration followed by No Plunging as Alternative Winemaking...
- Effect of Grapevine Canopy Side on Selected Sensory Attributes of Pinotage and Cabernet...
- Vulnerability of Selected Soils in the Different Rainfall Areas to Degradation and...
- The Effect of Hot Water Treatment of Rooted Grapevine Nursery Stock on the Survival of...
- Guide to Authors
- In Memoriam- Prof PG Goussard
- Research Note: Effect of Light Quality on Fruit Growth, Composition and the Sensory...
- Potential of South African entomopathogenic nematodes to control the leaf miner,...
- UV Light Acclimation Capacity of Leaf Photosynthetic and Photochemical Behaviour in...
- The Impact of Different Tannin to Anthocyanin Ratios and of Oxygen on the Phenolic...
- Hydric behaviour and gas exchange in different grapevine varieties (Vitis vinifera L.)...
- Profiling Potentially Smoke Tainted Red Wines: Volatile Phenols and Aroma Attributes
- Response of Soil Chemical Properties to Irrigation with Winery Wastewater on a...
- Modulation of Yeast-Derived Volatile Aromas by Oleic Acid and Sterols
- Recent Developments in Seedless Grapevine Breeding
- Nitrogen and Sulphur Foliar Fertilisation
- Survival of vine mealybug, Planococcus ficus (Signoret) (Hemiptera: Pseudococcidae), on...
