Molatisu implementation increasing integrated health post cadre skills under five years old related balance menu preparation

International Journal of Health Sciences

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Field Value
 
Title Molatisu implementation increasing integrated health post cadre skills under five years old related balance menu preparation
 
Creator Mataram, I Komang Agusjaya
Antarini, Anak Agung Nanak
Agustini, Ni Putu
 
Subject balanced menus
level of participation
molatisu implementation
posyandu cadres
skill in preparing menus
 
Description The aim of the research is to improve the skills of integrated health post (posyandu) cadres in preparing balanced children under five years old menu related to the level of participation of her mother coming to posyandu in Denpasar. The results of the study are 1) The level of posyandu cadre knowledge about balanced menus on average before 60.25 and after the intervention amounted to 72.95, 2) The skills preparing a balanced menu before were entirely incapable and after the intervention, there was an increase in skills. Posyandu cadres have been able to prepare a balanced menu for the counseling in four tables during posyandu activities, 3) The level of participation coming to the posyandu before was 73.17 and after one month was 64.19, and after two months of the intervention was 59.95, 4) There was a significant increase in the level of posyandu cadre knowledge about balanced menus, 5) There was an increase in the skills of preparing a balanced menu, 6) The level of participation did not differ between the level of participation one month after the intervention (September) with two months after the intervention (October).
 
Publisher Universidad Tecnica de Manabi
 
Date 2020-02-26
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
 
Format application/pdf
 
Identifier https://www.sciencescholar.us/journal/index.php/ijhs/article/view/397
10.29332/ijhs.v4n1.397
 
Source International journal of health sciences; Vol. 4 No. 1: April 2020; 8-17
2550-696X
2550-6978
 
Language eng
 
Relation https://www.sciencescholar.us/journal/index.php/ijhs/article/view/397/448
 
Rights Copyright (c) 2020 International journal of health sciences
 

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